Spicy degree: medium spicy
	
Halal food
	
Ingredient including: beef tallow, pepper, ginger, garlic, soybean, soy sauce, aginomoto, Sichuan Pepper, salt, spice
	
Item weight: 150g
	
Cooking way of hot pot soup: (1) Add about 1kg water into the pot, or chicken soup is better,( it can be added or reduced according to personal taste); (2) Add one bag of this product, and boil it (one bag of product is suitable for 6 person and you can add or reduce the product according to the number of person and personal taste) ; (3) Put vegetables or meats into the soup while it get boiled again, meat usually takes 5-10mins will be ok, vegetable takes less than 5 mins, potato usually takes longer time.
	
Sauce dish: As we know hotpot would be more delicious with sauce dish, there are 3 kinds dishes we suggest for you: (1) sesame oil + chopped garlic + vinegar + oyster sauce, classic taste for spicy hotpot; (2) sesame paste + coriander, not spicy taste; (3) pepper + vinegar, hot and sour taste
	
Product Standard No.: DBS 50/022
	
Food Production License No.: QS5008 0307 0022
	
Food Package Production License No.: YuXK16-204-00036